Impossible coconut pie

Impossible coconut pie

Ingredients/Components

• sugar
• eggs - 4 item
• vanilla - 1 tsp
• milk - 2 c
• salt - 1/4 tsp
• stick margarine - 1/2 item
• self-rising flour - 1/2 c
• unbaked pie shell - 1 item
• can flake coconut - 1 oz

How to make impossible coconut pie:

Beat eggs. Blend together sugar and flour, add eggs. Add vanilla, salt, milk, melted margarine and coconut. Pour into unbaked pie shell. Bake at 350° for 30 to 40 minutes until light brown and custard is set.

Recipe categories: Desserts, Pie, Pies and tarts.