Impossible cheesecake
Impossible cheesecake
Ingredients/Components
- sugar - 1 c
- eggs - 2 item
- vanilla - 2 tsp
- milk - 3/4 c
- Bisquick baking mix - 1/2 c
- fruit - 1 item
- each pkg - 2 oz
- Cheesecake Topping - 1 item
- Grease 9 x 1 1/4-inch pie plate
How to make impossible cheesecake:
Heat oven to 350°. Grease 9 x 1 1/4-inch pie plate. Place milk, vanilla, eggs, sugar and baking mix in blender container. Cover and blend on high for 15 seconds. Add cream cheese. Cover and blend on high for 2 minutes. Pour into plate. Bake until center is firm, 40 to 45 minutes. Cool. Spread cheesecake topping carefully over top. Garnish with fruit.Cheesecake Topping:1 c. dairy sour cream2 Tbsp. sugar2 tsp. vanillaRecipe categories: Cheesecake, Desserts, Comfort food.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs
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