Iced almonds
Iced almonds
Ingredients/Components
- vanilla - 1 tsp
- salt
- butter - 1/2 c
- blanched almonds whole - 2 c
- pure sugar cane sugar - 1 c
How to make iced almonds:
Heat almonds, sugar and butter in a heavy skillet over medium heat, stirring constantly, until almonds are toasted and sugar is golden brown, about 15 minutes. Stir in vanilla. Spread nuts on a sheet of foil; sprinkle with salt. Break into 2 or 3 nut clusters.Recipe categories: Holiday, Low sodium, Low in....
Rating:
Related ingredients:
eggs, butter or margarine, egg yolks, garlic cloves, minced, box white cake mix, butter or shortening, cans sliced carrots, drained, green olives, pitted, popcorn about 1 c, box betty crocker golden pound cake mix
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