Ice cream muffins
Ice cream muffins
Ingredients/Components
- vanilla ice cream - 2 c
- enriched self-rising flour - 2 c
How to make ice cream muffins:
Mix together. Put into paper lined muffin tins 2/3 full. Bake in preheated oven for 25 minutes at 425°.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, chopped pecans
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