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Ice cream cone cake

Ice cream cone cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cake mix any flavor - 1 pkg
  • about 30 ice cream cones
  • tub ready to spread frosting - 1 item

How to make ice cream cone cake:

Heat oven to 350°. Prepare cake mix as directed on package. Pour 1/4 cup batter into ice cream cones, filling each about 1/2 full. Place cones in rectangular or square pan. Bake as directed on cake mix for cupcakes. Cool; frost with frosting. Makes about 30 cones.

Recipe categories: Desserts, Ice cream, Australian.

Rating:
Ice cream cone cake
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
sugar, eggs, vanilla, pkg
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