Hummus

Hummus

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1/4 c
  • olive oil - 1/4 c
  • or more garlic cloves - 2 item
  • large can chickpeas, drained reserve juice - 1 item
  • reserved liquid from chickpeas - 1/4 c

How to make hummus:

Blend all of the ingredients in a blender to desired consistency. Mixture should be a paste, but neither dry nor soupy. If necessary, add more liquid.

Serve on pita or with crackers as a spread, or with fresh vegetables as a dip.


Recipe categories: Appetizers, Dips, Spreads.

Rating:
Hummus
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT10M
Total Time: PT10M


Cause of complaint:

Related ingredients:
sour cream, salt, potatoes, shredded mozzarella cheese, can chili with beans, jars marinated artichoke hearts, soda cracker crumbs, pasta, cooked al dente, sliced sourdough bread
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