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Hummingbird cake

Hummingbird cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • vanilla
  • pkg
  • salt - 1 tsp
  • flour - 3 c
  • oil - 1 c
  • soda - 1 tsp
  • pecans - 1 c
  • box powdered sugar - 1 item
  • stick oleo - 1 item
  • eggs beaten - 3 item
  • chopped bananas - 2 c
  • crushed pineapple undrained - 1 (8

How to make hummingbird cake:

Cream Cheese Frosting:8 oz. pkg. cream cheese1 stick oleo1 box powdered sugar2 tsp. vanilla Combine first 5 ingredients in a large bowl, add eggs and oil, stir until moistened (do not beat). Stir in vanilla, pineapple, pecans and bananas. Spoon batter into 3 Pam-sprayed round cake pans, bake at 350° for 25 to 30 minutes. Cool completely and frost with Cream Cheese Frosting.

Frosting: Mix cheese and oleo until smooth. Add sugar and vanilla. Spread on cake.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Hummingbird cake
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, eggs, milk, butter or margarine, butter
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