Hot taco dip

Hot taco dip

Hot taco dip

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CookItEasy.net
CookItEasy.net
Hot taco dip photo 1
Hot taco dip photo 2
Hot taco dip photo 3

Ingredients/Components

  • chopped onion - 2 Tbsp
  • catsup - 1/2 c
  • ground beef - 1 lb
  • green olives, sliced - 1 item
  • Cheddar or Monterey Jack cheese - 1 item
  • can kidney beans and juice, mashed - 1 item

How to make hot taco dip:

Brown ground beef; drain. Add onions, catsup and beans. Simmer for 10 to 15 minutes or until thick. Put in glass baking dish. Top with cheese and olives. Bake at 350° until cheese melts. Serve hot with corn chips.

Recipe categories: Appetizers, Dips, Cheese.

Rating:
Hot taco dip
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
water, honey, ground beef, jar marshmallow cream, wings, ??? pecans, jar or 8 oz
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