Hot spinach dip
Hot spinach dip
Ingredients/Components
- pkg - 1 oz
- Parmesan cheese - 1/2 c
How to make hot spinach dip:
Cook spinach. Drain well. In a baking dish, add cream cheese, mayonnaise, Parmesan cheese and spinach. Bake in preheated 350° oven for about 1/2 hour. Serve with Pepperidge Farm sesame sticks or any other cracker.Recipe categories: Appetizers, Dips, Spinach.
Rating:
Related ingredients:
butter, softened, cream cheese, pkg, sour cream, salt, garlic powder, mayonnaise
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