Hot punch
Hot punch
Ingredients/Components
- brown sugar - 3/4 c
- cloves - 1 Tbsp
- large can pineapple juice - 1 item
- sticks cinnamon, broken - 3 item
- large can cranapple juice - 1 item
How to make hot punch:
Put juices in coffee urn and add water somewhere between 22 and 36 cups (to your liking). I prefer about 25 cups. Place brown sugar, cloves and cinnamon in the basket and perk.Recipe categories: Drinks, Punch beverage, Winter.
Rating:
Related ingredients:
instant coffee, orange juice, can frozen orange juice, apricot nectar, apple cider, powdered milk, lemons, cranberry juice, watermelon, chilled
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