Hot potato casserole
Hot potato casserole
Ingredients/Components
- salt and pepper to taste - 1 item
- mayonnaise - 1 c
- diced onions - 1/2 c
- diced Velveeta cheese - 1 lb
- potatoes, boiled and diced - 8 item
- to 6 slices bacon, diced - 4 item
How to make hot potato casserole:
Combine all ingredients, except bacon. Top with bacon and bake at 325° for 1 hour.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
butter, chopped onion, plain nonfat yogurt, can corn, each, can creamed corn, frozen hash brown potatoes, cooked squash, cans french-style green beans, medium potatoes, boiled
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