Hot mulled cider
Hot mulled cider
Ingredients/Components
- cinnamon
- brown sugar - 1 Tbsp
- nutmeg - 1/2 tsp
- ground cloves - 1/4 tsp
- orange juice - 1/4 c
- cider - 1 qt
- to 6 cinnamon sticks - 4 item
How to make hot mulled cider:
Combine all ingredients except cinnamon sticks in saucepan and heat to boiling. Remove from heat and set aside for 15 minutes to one hour to allow flavors to blend. When ready to serve, reheat cider. Pour into mugs and place a cinnamon stick in each mug. Makes 4 to 6 servings.Recipe categories: Time to make, < 30 mins, Drinks.
Rating:
Related ingredients:
sugar, pkg, salt, sliced almonds, hot water, egg, beaten, garlic powder, pepper, large onions, chopped
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