Hot mexican cider

Hot mexican cider



  • lemon juice - 1/4 c
  • apple cider - 2 qt
  • tequila
  • orange flavored liqueur - 1/3 c
  • lemon slices - 1 item

How to make hot mexican cider:

Combine apple cider and lemon juice in Dutch oven. Cook over medium heat until mixture simmers. Add tequila and orange liqueur. Cook until heated. Pour over lemon slices. Yield: 2 1/2 quarts.

Recipe categories: Drinks, Southwestern u.s., Tex Mex.

Hot mexican cider
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M

Cause of complaint:

Related ingredients:
sugar, granulated sugar, vanilla ice cream, powdered sugar, ginger ale, orange sherbet
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