Hot fudge sauce
Hot fudge sauce
Ingredients/Components
- sugar
- butter or margarine - 2 Tbsp
- salt - 1/2 tsp
- flour - 1/4 c
- brown sugar - 1/2 c
- water - 1 c
- cocoa - 3/4 c
- can evaporated milk - 1 1/2
How to make hot fudge sauce:
Combine first 5 ingredients. Add milk, water and butter. Cook over medium heat, stirring constantly until boiling. Cook 5 minutes longer. Cool and stir in vanilla.Recipe categories: Desserts, Sweet sauces, Sauces.
Rating:
Related ingredients:
sugar, eggs, peanut butter, crushed graham crackers, large can sliced peaches, sliced apples, real butter, fresh apples, each: dates, raisins and prunes
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