Hot fudge sauce

Hot fudge sauce



Ingredients/Components
- sugar
- vanilla - 2 tsp
- salt - 1/8 tsp
- butter - 1 Tbsp
- unsweetened chocolate or 1 c - 6 sq
- lite cream or milk - 1 c
How to make hot fudge sauce:
Heat all on medium heat except vanilla. Reduce heat and stir constantly until thickened (about 5 minutes). Then add vanilla and mix thoroughly. Pour over ice cream, brownies, etc.Recipe categories: Desserts, Sweet sauces, Sauces.
Rating:
Related ingredients:
sugar, eggs, pkg, evaporated milk, orange juice
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