Hot fudge sauce
Hot fudge sauce
Ingredients/Components
- sugar - 3 c
- can evaporated milk - 1 oz
- stick oleo - 1 item
- unsweetened baking chocolate - 4 sq
How to make hot fudge sauce:
In a double boiler, add oleo; melt. Add chocolate until melted. Add sugar and milk; mix. Cook until sugar is melted, about 20 to 25 minutes. Use to make Hot Fudge Cake.Recipe categories: Desserts, Sweet sauces, Sauces.
Rating:
Related ingredients:
sugar, chopped pecans, buttermilk, margarine, stick oleo, flour self-rising, box lemon jello, box duncan hines butter cake mix, red delicious apples
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