Hot fudge pudding cake
Hot fudge pudding cake
Ingredients/Components
- sugar - 3/4 c
- milk - 1/2 c
- salt - 1/4 tsp
- chopped nuts - 1 c
- flour - 1 c
- brown sugar - 1 c
- cocoa - 2 Tbsp
- baking powder - 2 tsp
- shortening - 2 Tbsp
- hot water
How to make hot fudge pudding cake:
Sprinkle with mixture of brown sugar and cocoa. Pour entire batter the hot water. Bake at 350° for 35 to 40 minutes, until done.Recipe categories: Desserts, Cakes, Puddings and mousses.
Rating:
Related ingredients:
sugar, cream cheese, flour, shortening, margarine, apple cider, german chocolate cake mix, cans eagle brand milk, medium apples, chopped
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