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Hot fruit compote

Hot fruit compote

Hot fruit compote
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CookItEasy.net
CookItEasy.net
Hot fruit compote photo 1
Hot fruit compote photo 2

Ingredients/Components

  • can peach halves - 1 oz
  • can pear halves - 1 oz
  • can apricot halves - 1 1/2
  • can pitted dark cherries, rinsed well - 1 oz
  • to 3 bananas, sliced soak in lemon juice 10 minutes - 2 item
  • soft coconut macaroons, crumbled - 12 item
  • butter - 1/4 c
  • Amaretto - 1/3 c
  • sliced almonds optional - 1 item

How to make hot fruit compote:

Drain all fruit well. Arrange half of the fruit in greased 9 x 13 casserole dish. Crumble 6 cookies on top. Repeat the layer. Slice butter on top and pour Amaretto over the fruit. Sprinkle almonds on top. Bake 20 minutes at 350°.

Recipe categories: Low protein, Fruit, Side dish.

Rating:
Hot fruit compote
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, salt, lemon juice, grated lemon rind, can crushed pineapple, drained, can frozen orange juice, apricot nectar, small can frozen orange juice, bottle ginger ale, chilled
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