Hot dip
Hot dip
Ingredients/Components
- cream cheese - 8 oz
- sour cream - 8 oz
- drops Tabasco sauce - 6 item
- taco seasoning - 1 pkg
- can bean dip - 1 item
How to make hot dip:
Mix well. Bake at 350° for about 1/2 hour or until bubbly. Serve with taco chips.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, milk, salt, lemon juice, chopped celery, lettuce leaves
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