Hot crab dip

Hot crab dip



  • pkg - 2 oz
  • mayonnaise - 2 Tbsp
  • juice of 1/2 lemon
  • Alaska king crab meat - 1/2 lb

How to make hot crab dip:

Combine all ingredients and heat in a double boiler, stirring frequently. Serve in chafing dish. Serves 20.

Recipe categories: Appetizers, Dips, Crab.

Hot crab dip
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
sour cream, vinegar, mayonnaise, chicken wings, natural cheddar cheese, braunschweiger, hot sausage room temperature, container lite cool whip, avocados, peeled and seeded, imitation crab, chopped
You may be interested in these recipes: