Hot chicken salad
Hot chicken salad
Ingredients/Components
- salt - 1 tsp
- margarine - 3 Tbsp
- lemon juice - 1 Tbsp
- pepper - 1 tsp
- chopped onion - 3 Tbsp
- can cream of chicken soup - 1 item
- chicken broth - 1/2 c
- hard-boiled eggs, chopped - 2 item
- shredded Cheddar cheese - 1/2 c
- mayonnaise - 1/2 c
- diced celery
- cooked rice
- chicken, cooked and chopped into small pieces - 1 item
- potato chips, crushed or crushed cracker crumbs - 1 c
How to make hot chicken salad:
Gently combine all ingredients except for crushed chips, cheese and margarine. Combine these and sprinkle over casserole. Bake at 350° for 30 to 40 minutes.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
pkg, large eggs, chicken breasts, corn tortillas, cut up chicken, boneless and skinless chicken breast halves, cooked, cut up chicken, or 5 boneless chicken breasts, chicken save broth, to 6 split chicken breasts or cut up chicken
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