Hot chicken salad
Hot chicken salad
Ingredients/Components
- salt - 1/2 tsp
- lemon juice - 1 Tbsp
- mayonnaise - 1/2 c
- celery, diced
- green pepper, diced - 1/2 c
- onion, grated - 1 Tbsp
- almonds, slivered - 1/4 c
- water chestnuts, sliced - 1/2 c
- diced chicken, cooked - 2 c
- broken potato chips - 2/3 c
- Turn into shallow buttered baking dish
How to make hot chicken salad:
Toss together all ingredients. Turn into shallow buttered baking dish. Spread on the topping. Bake, uncovered, at 350° for 25 minutes or until bubbly.Topping:1/2 c. grated cheese2/3 c. broken potato chips Combine together. Serves 6.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
chopped celery, chicken, whole chicken, chicken breast halves, skinned and boned, to 6 boneless, skinless chicken breasts, whole chicken breasts, split, skinned and boned, ready to cook chicken, cut up, cubed, cooked chicken breast about 3, size, quartered, jar cheez whiz process cheese, divided
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