Hot chicken salad
Hot chicken salad
Ingredients/Components
- cooked chicken, diced - 2 c
- hard boiled eggs, chopped - 4 item
- celery, thinly sliced - 1 c
- cooked rice
- slivered almonds - 1/2 c
- mayonnaise - 1/2 c
- each salt and pepper - 1/2 tsp
- lemon juice - 2 tsp
- grated onion - 1 Tbsp
- chicken soup - 1/2 c
- grated cheese Tillamook
- crushed potato chips - 2 c
How to make hot chicken salad:
Topping:1/2 c. grated cheese (Tillamook)2 c. crushed potato chips Mix all ingredients together except topping. Pile lightly and evenly in an 8 x 8-inch casserole dish. Top with the topping. Bake for 15 to 20 minutes in 450° oven.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, pkg, milk, water, paprika, pepper, cooked chicken, chicken broth
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