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Hot chicken salad

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Ingredients/Components

salt - 1 tsp
toasted slivered almonds - 1 c
mayonnaise - 1 c
diced celery - 1 c
cream of chicken soup - 1 c
diced cooked chicken - 2 c
hard-boiled eggs - 4 item
onion juice or 2 Tbsp - 1 Tbsp

How to make hot chicken salad:

Mix all ingredients and pour into a 9 x 13-inch casserole dish. Top with crushed potato chips or bread crumbs. Bake for 30 minutes at 350°.

Can omit the salt and onion juice/onions.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:

3.5

Average rating: 3.5, total votes: 4

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