Hot cheddar bean dip

Hot cheddar bean dip

Hot cheddar bean dip

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CookItEasy.net
CookItEasy.net
Hot cheddar bean dip photo 1
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Ingredients/Components

  • shredded low-fat Cheddar cheese - 1 c
  • hot pepper sauce - 1/4 tsp
  • can chopped green chilies, drained - 1 oz
  • can pinto beans, drained and mashed - 1 oz
  • light or cholesterol free mayonnaise - 1/2 c

How to make hot cheddar bean dip:

Combine all ingredients; stir to mix well. Spoon into small ovenproof dish. Bake at 350° for 30 minutes or until bubbly. Serve with crackers or chips. Yield: 2 1/2 cups.

Recipe categories: Appetizers, Dips, Beans.

Rating:
Hot cheddar bean dip
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sour cream, pecan halves, 1 lb, cans refried beans, instant coconut pudding, artichoke bottoms or hearts, chopped not marinated, soft avocados, coarsely mashed
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