Hot broccoli dip
Hot broccoli dip
Ingredients/Components
- pkg
- sour cream - 1 c
- Worcestershire sauce - 1 tsp
- envelope onion soup mix - 1 item
- clove of garlic, crushed - 1 item
How to make hot broccoli dip:
Cook broccoli according to package directions. Drain, reserving the liquid. Add water to liquid to make 1/2 cup. Place broccoli, liquid and sour cream in blender container. Blend until smooth. Pour into saucepan. Add soup mix, Worcestershire and garlic. Heat and serve.Recipe categories: Appetizers, Dips, Broccoli.
Rating:
Related ingredients:
cream cheese, sour cream, butter, velveeta, cans small shrimp, 25 oz, of 8 flour tortillas, burrito size, dozen eggs, grated romano cheese
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