Honey-mustard chicken

Honey-mustard chicken

Honey-mustard chicken

Honey-mustard chicken photo 1
Honey-mustard chicken photo 2
Honey-mustard chicken photo 3


  • salt - 1/4 tsp
  • honey - 1/4 c
  • soy sauce - 1 Tbsp
  • Dijon-style mustard - 2 Tbsp
  • to 6 chicken breasts or 1 broiler-fryer, quartered - 4 item
  • ground hot red pepper optional - 1/8 tsp

How to make honey-mustard chicken:

Preheat oven to 450°. Arrange chicken in single layer in baking dish. Stir together honey, mustard, soy sauce, salt and ground hot red pepper in small cup. Brush chicken with half of the honey-mustard mixture. Place chicken in preheated oven. Immediately reduce oven temperature from 450° to 375°. Bake 55 minutes for fryer and 30 to 45 minutes for boneless chicken breasts. Baste two or three times during cooking.

Recipe categories: Chicken, Main dish, Poultry.

Honey-mustard chicken
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

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