Honey glazed carrots
Honey glazed carrots
Ingredients/Components
- to 8 carrots - 6 item
- honey - 2 Tbsp
- butter - 1 Tbsp
- parsley - 1 Tbsp
- orange juice - 2 Tbsp
- salt to taste - 1 item
How to make honey glazed carrots:
Scrape or peel carrots. Cook in a small amount of water until tender, but not soft, about 15 minutes. Remove from water. Place in a greased baking pan. Mix honey and orange juice, pour over carrots. Bake 15 minutes in moderate oven at 350°. Sprinkle with parsley. Serves 6.Carrots may be rolled in honey mixture, then bread crumbs and baked.
Recipe categories: Lunch/snacks, Appetizers, Side dish.
Rating:
Related ingredients:
sugar, milk, hamburger meat, american cheese, chopped, cooked chicken, mayo, active dry yeast, cucumbers, 2 can chili beans, very lean hamburger
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