Home » Low in... » Low protein » Honey glazed acorn squash

Honey glazed acorn squash

Honey glazed acorn squash
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • to 3 small acorn squash - 2 item
  • butter, melted - 3 6
  • honey - 1/3 c
  • brown sugar - 1 Tbsp
  • salt - 1/2 tsp
  • cinnamon - 1/4 tsp
  • ground ginger - 1/4 tsp

How to make honey glazed acorn squash:

Cut squash in half; remove seed and fiber. Place in shallow baking pan, cut side down. Add 1/2-inch of water. Bake 30 minutes at 375°. Remove squash from pan; discard water. Trim a small slice from bottom of squash so squash will stay level while baking. Combine all remaining ingredients and spoon into squash centers. Bake an additional 15 to 20 minutes or until fork-tender.

Recipe categories: Low protein, Side dish, Vegetables.

Rating:
Honey glazed acorn squash
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H5M
Total Time: PT1H5M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, salt, butter, cool whip, butter, melted, salt and pepper to taste
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Same ingredients
Low protein top recipes