Honey bun cake

Honey bun cake

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 3 tsp
• eggs - 4 item
• vanilla - 1 tsp
• milk - 3 4
• sour cream - 8 oz
• brown sugar
• oil - 3/4 c
• powdered sugar
• box yellow cake mix - 1 item

How to make honey bun cake:

Cinnamon Mix:3/4 c. brown sugar3 tsp. cinnamon Frosting Mix:2 c. powdered sugar3 or 4 Tbsp. milk1 tsp. vanilla Mix cake mix with sour cream, eggs, oil and sugar. Pour half of the mix into a 9 x 13-inch pan. Sprinkle half of the Cinnamon Mix over the cake. Pour remaining cake mix into pan and top with remaining Cinnamon Mix. Bake at 275° for 50 to 60 minutes. Pour Frosting Mix over hot cake. Cool and enjoy.

Recipe categories: Desserts, Cakes, < 60 mins.