Honey bun cake
Honey bun cake
Ingredients/Components
- cinnamon
- eggs - 4 item
- vanilla - 2 tsp
- milk - 4 Tbsp
- brown sugar - 1 c
- oil - 3/4 c
- confectioners sugar
- carton sour cream - 1 oz
- box yellow cake mix - 1 item
How to make honey bun cake:
Glaze:1 1/2 c. confectioners sugar4 Tbsp. milk2 tsp. vanilla Mix well the cake mix, eggs and oil. Stir in the sour cream. Pour half of the batter into a long cake pan. Sprinkle a mixture of brown sugar and cinnamon, mixed together over the batter. Pour rest of batter over the sugar and cinnamon mixture. Bake at 325° for 40 minutes.Glaze: Mix glaze well, then pour over cake while it is still hot.
Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, vanilla, pkg, chopped nuts, coconut
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