Honey bun cake
Honey bun cake
Ingredients/Components
- cinnamon - 3 tsp
- eggs - 4 item
- vanilla - 1/2 tsp
- milk - 2 Tbsp
- sour cream - 1 c
- brown sugar - 1 c
- oil - 3/4 c
- powdered sugar
- box butter recipe cake mix - 1 item
How to make honey bun cake:
Topping:1 c. powdered sugar2 Tbsp. milk1/2 tsp. vanilla Grease and flour a 9 x 13-inch pan. Mix cake mix, eggs, oil and sour cream. Mix brown sugar and cinnamon; sprinkle over batter. Use a fork and swirl into batter in a baking pan. Bake at 325° for 40 minutes. Remove from oven and pour topping over cake.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, evaporated milk, soft butter, self-rising flour, crisco, box yellow or white cake mix, fresh fruits combine
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