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Honey blueberry muffins

Honey blueberry muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • salt - 1 tsp
  • flour - 2 c
  • baking powder - 3 tsp
  • melted butter - 1/4 c
  • honey - 4 Tbsp
  • egg, beaten - 1 item
  • blueberries - 1/2 c
  • Combine milk, honey, egg, blueberries and shortening; add to dry ingredients

How to make honey blueberry muffins:

Stir flour with salt and baking powder. Combine milk, honey, egg, blueberries and shortening; add to dry ingredients. Stir quickly, just long enough to moisten dry ingredients. Fill greased muffin tins half full. Bake in a 400° oven for 35 minutes, or until browned. Yields 12 muffins.For Flavor Variations: Orange Muffins: Omit blueberries and milk. Add 1 cup orange juice, grated rind of 1 orange and 1/4 cup chopped nuts to muffin dough.

Currant Muffins: Omit blueberries and add 1/2 cup currants.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Honey blueberry muffins
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, flour, shortening, unsifted all-purpose flour, yeast, loaf sourdough bread, prepared dough for 1 loaf regular bread
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