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Homemade spaghetti

Homemade spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt and pepper to taste - 1 item
  • hamburger - 1 lb
  • onion if desired - 1 item
  • Ragu spaghetti sauce - 1 qt
  • spaghetti not thin kind - 1 lb

How to make homemade spaghetti:

Put 5 quarts water into a large pot; bring to a rolling boil. Take spaghetti and break and drop into boiling water. Let cook for about 12 minutes or until done. Do not overcook. While spaghetti is cooking, take hamburger and fry. Then drain and rinse with hot water. Put back into skillet; add spaghetti sauce and heat. Drain spaghetti and rinse with hot water. Put back in kettle and pour in hamburger mixture. Stir until mixed.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Homemade spaghetti
4.6
Average rating: 4.6 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, packed brown sugar, milk, salt, butter, margarine, velveeta cheese, lemon juice, oregano
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