Homemade soup
Homemade soup
Ingredients/Components
- salt and pepper to taste - 1 item
- cans tomato sauce - 2 item
- to 8 potatoes - 6 item
- stew meat - 2 3
- soup bones optional - 1 item
- to 3 cans mixed vegetables - 2 item
How to make homemade soup:
Cook stew meat and soup bones until tender. Add your Veg-All and potatoes. Let cook for 30 minutes. Then add tomato sauce and sapagetta's. You can break them up real small. Turn heat down and let cook slow for about 35 minutes. Serve with crackers oRecipe categories: < 4 hours, Soups & stews, 3 steps or less.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, salt, oil, pepper, american cheese, ground meat, can tomato juice
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