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Homemade rolls

Homemade rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • salt - 1 tsp
  • melted butter - 1 item
  • egg - 1 item
  • stick butter - 1/3 item
  • plain flour
  • hot water - 1 c
  • yeast - 1 pkg
  • lukewarm not hot water - 1/4 c

How to make homemade rolls:

In small bowl mix sugar, salt, 1/3 stick butter and water. Stir to dissolve sugar. In large bowl sprinkle yeast in lukewarm water; stir to dissolve. Add to this egg and 1 cup of flour. Beat on medium speed until smooth. Add remaining flour slowly to make a soft dough. Cover and let stand 1 hour. Roll out the rolls, put in pan and pour melted butter over. Let rise for 2 hours. Bake at 400° for about 8 to 12 minutes.

Recipe categories: Breads, Healthy, Rolls/biscuits.

Rating:
Homemade rolls
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, eggs, flour, egg, warm water, yeast, duncan hines yellow cake mix, self-rising meal, regular oats uncooked
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