Homemade kahlua
Homemade kahlua
Ingredients/Components
- sugar - 7 c
- vanilla - 1/4 c
- water - 7 c
- instant coffee granules - 1 c
- vodka - 7 c
How to make homemade kahlua:
Boil water, coffee and sugar for 7 minutes, stirring occasionally. Let cool completely, then add vodka and vanilla. Pour into bottles. Best if kept for 6 weeks in refrigerator in sealed bottles. Share with friends.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
sugar, cinnamon, sour cream, butter, rainbow sherbet
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