Homemade chicken noodle soup

Homemade chicken noodle soup



  • pepper to taste - 1 item
  • salt to taste - 1 item
  • large onion, chopped - 1 item
  • celery, chopped - 1/2 c
  • carrots, chopped - 1/2 c
  • large potatoes, cut up - 5 item
  • bag egg noodles - 1/2 item

How to make homemade chicken noodle soup:

Boil chicken for an hour. Drain water, but save. Let chicken cool. Add all other ingredients except noodles to chicken broth and boil again. Remove chicken from bones and add meat to soup. Boil at least 1 hour; add noodles and serve.

Recipe categories: Soups & stews, Chicken, Poultry.

Homemade chicken noodle soup
Average rating: 4 of 5, total votes: 7
Cook. Time: PT6H
Total Time: PT6H

Cause of complaint:

Related ingredients:
pkg, stick margarine, chopped onion, duck, or 4 dried black mushrooms, finely chopped cooked chicken, green split peas, meat stock or bouillon cube, large onions, thinly sliced
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