Homemade brownies

Homemade brownies

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• salt - 1/2 tsp
• flour - 3/4 c
• baking powder - 1/2 tsp
• shortening - 2/3 c
• unsweetened chocolate - 2 sq
• broken nuts - 1/2 c

How to make homemade brownies:

Heat oven to 350°. Generously grease a square pan (8 x 8 x 2-inch). Bake 30 to 35 minutes until top has dull crust. A slight imprint will remain when touched lightly with finger. Cool slightly; cut in 2-inch squares. Makes 16 brownies.

Recipe categories: Desserts, Cookie and brownie, Brownies.