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Holiday truffles

Holiday truffles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • coconut - 1 c
  • orange-flavored liqueur or 1 tsp - 1/4 c
  • can chocolate fudge or chocolate frosting supreme - 1 item

How to make holiday truffles:

Melt chocolate chips in medium saucepan over low heat, stirring constantly; remove from heat. Stir in orange liqueur and frosting; blend well. Refrigerate 1 to 2 hours or until firm. Place coconut in pie pan. Scoop mixture into 1-inch balls; drop onto coconut. (Mixture will be sticky.) Roll to coat. Place in foil candy cups, if desired. Store in refrigerator. Truffles can also be coated with chocolate sprinkles, ground nuts or cocoa.

Recipe categories: Desserts, Chocolate, Candy.

Rating:
Holiday truffles
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT15M
Total Time: PT15M


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sugar, cinnamon, eggs, vanilla, pkg, milk, chopped nuts, stick butter, melted, whipping cream, lemon juice
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