Holiday punch
Holiday punch
Ingredients/Components
- sugar - 3/4 c
- boiling water - 2 c
- ground cinnamon - 1/2 tsp
- can pineapple juice, chilled - 1 oz
- bottle ginger ale, chilled - 1 oz
- bottle cranberry juice, chilled - 1 oz
How to make holiday punch:
Combine water, sugar and cinnamon in a saucepan; bring to a boil and stir until sugar dissolves. Chill. Combine chilled mixture, fruit juices and ginger ale. Serve over ice. Yields 3 3/4 quarts.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, apple cider, pineapple juice, tea bags, instant tea, v-8 juice, can frozen orange juice undiluted, bottle pink grapefruit juice
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