Holiday nut cookies

Holiday nut cookies

Holiday nut cookies

Holiday nut cookies photo 1


  • sugar - 1/3 c
  • vanilla - 2 tsp
  • chopped nuts - 1/2 c
  • water - 2 tsp
  • shortening - 1/2 c
  • sifted flour - 2 c
  • oleo - 1/2 c

How to make holiday nut cookies:

Cream oleo, shortening and sugar. Blend in water and vanilla. Add flour and nuts. Roll out on floured board and cut into desired shapes or can be rolled into log shape, chilled and cut into 1/4-inch slices. Bake at 325° for 15 minutes until lightly brown. When slightly cool, coat with powdered sugar. Makes 3 to 4 dozen.

Recipe categories: For large groups, Rolled cookies, Sweet, Nuts, Baking.

Holiday nut cookies
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Related ingredients:
butter, softened, sugar, eggs, vanilla, vanilla extract, 7-up
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