Herbed tomatoes
Herbed tomatoes
Ingredients/Components
- salt - 1 item
- margarine or butter - 1 item
- pepper - 1 item
- or 5 tomatoes - 4 item
- basil leaves or oregano - 1 item
How to make herbed tomatoes:
Remove stem ends from 4 or 5 medium tomatoes. Cut each tomato in half. Set oven control to broil. Dot each half with 1/2 teaspoon margarine or butter. Sprinkle each half with salt, pepper and basil leaves or oregano. Broil tomato halves 3-inches from heat for about 5 minutes or until golden brown.Recipe categories: Side dish, Vegetables, Tomato.
Rating:
Related ingredients:
eggs, pkg, butter, beef bouillon cubes, slices bacon, cucumbers, cans veg-all, drained, large vidalia onions, boxes frozen, chopped broccoli, strips bacon, cut into 1-inch strips
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