Herbed cream cheese
Herbed cream cheese
Ingredients/Components
- sour cream - 2 Tbsp
- chopped fresh parsley - 1/4 c
- grated Parmesan - 2 oz
- cream cheese, softened - 8 oz
- chopped fresh chives - 2 Tbsp
- freshly ground 5 pepper blend or black pepper - 1/4 tsp
How to make herbed cream cheese:
In blender or food processor, combine all ingredients until well blended. Chill overnight before serving for best taste. Serve with assorted crackers and party breads, pita or pretzel chips.Recipe categories: Eggs/dairy, Condiments, etc., Cheese.
Rating:
Related ingredients:
sugar, pkg, grated zucchini, grated cheddar cheese, stick margarine, softened, large container small curd cottage cheese, finely crushed oreo cookies, raw vegetables tomatoes, onions, cucumbers, sliced, fresh large spring onions
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