Herb biscuits
Herb biscuits
Ingredients/Components
- pkg - 1 1/2
- dash of garlic powder - 1 item
- skim milk - 1 Tbsp
- grated Romano or Parmesan cheese - 1 Tbsp
- dried basil or oregano, crushed - 1/2 tsp
How to make herb biscuits:
You will also need nonstick spray coating.For herb mixture, combine cheese, basil or oregano and garlic powder. Spray a 7 1/2 x 3 1/2 x 2-inch loaf pan with nonstick coating.
Using kitchen shears, cut each biscuit into 4 pieces. Arrange pieces randomly in the prepared pan. Brush pieces with milk. Sprinkle with the herb mixture. Bake in a 450° oven 8 to 10 minutes or until golden brown. Makes 1 loaf (6 servings).
Recipe categories: Breads, < 30 mins, Rolls/biscuits.
Rating:
Related ingredients:
butter, softened, sugar, cinnamon, eggs, milk, grated cheese
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