Heavenly salad

Heavenly salad



  • Cool Whip - 1/2 pt
  • Cream Cheese
  • boiling Water - 1 c
  • lime or lemon Jello - 1 pkg
  • small can crushed Pineapple - 1 item
  • chopped Nuts - 3/4 c

How to make heavenly salad:

Dissolve jello in boiling water. Allow to cool. To cream cheese add pineapple and nuts. Stir into jello. Fold in cool whip and pour into mold. Chill and serve when firm.

Recipe categories: Low protein, Fruit, Salads.

Heavenly salad
Average rating: 4 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, butter or margarine, can cream of chicken soup, sugar, large can pitted black bing cherries
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