Heavenly hash cake
Heavenly hash cake
Ingredients/Components
- sugar - 2 c
- cinnamon - 1 tsp
- eggs - 2 item
- vanilla - 1 tsp
- chopped pecans - 1 c
- milk - 1/3 c
- flour - 2 c
- stick margarine - 1 item
- water - 1 c
- soda - 1 tsp
- cocoa - 4 Tbsp
- buttermilk - 1/2 c
- Crisco - 1/2 c
- miniature marshmallows - 1 item
- box powdered sugar - 1 item
- Icing:1 stick margarine
How to make heavenly hash cake:
Icing:1 stick margarine4 Tbsp. cocoa1/3 c. milk1 tsp. vanilla1 box powdered sugar1 c. chopped pecans miniature marshmallows Cake: In saucepan, place margarine, cocoa, Crisco and water; bring to a boil. Pour over flour and sugar which have beRecipe categories: Desserts, Cakes, Low sodium.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, salt, cool whip
You may be interested in these recipes: