Heath bar dessert
Heath bar dessert
Ingredients/Components
- sugar
- vanilla - 1 tsp
- egg whites - 6 item
- whipping cream - 1 pt
- Heath bars, crushed - 12 item
How to make heath bar dessert:
Beat egg whites until stiff, and add slowly sugar and vanilla. Spread meringue on waxed paper on cookie sheet. Bake 40 to 50 minutes at 300°. Remove paper and cut in half while hot. Makes 2 layers. Spread 1/2 of whipped cream on 1/2 meringue.Recipe categories: Desserts, Eggs/dairy, Frozen desserts.
Rating:
Related ingredients:
sugar, chopped pecans, salt, vanilla ice cream, confectioners sugar, small can pineapple
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