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Heath bar cake

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Ingredients/Components

vanilla - 1 tsp
milk - 1 c
salt - 1 tsp
flour - 2 c
brown sugar - 2 c
soda - 1 tsp
butter or oleo - 1/2 c
egg, beaten - 1 item
broken pecans - 1/2 c
reserved crumb mixture - 1 c
Cut in butter until mixture is like cornmeal

How to make heath bar cake:

Stir sugar into flour and mix well with pastry blender. Cut in butter until mixture is like cornmeal. Measure out 1 cup and set aside. To rest of mixture, add egg, milk, soda, salt and vanilla; beat well. Pour into a greased and floured 9 x 13-inch pan. Spread with topping and bake at 350° for 40 minutes.Topping:6 toffee candy bars1/2 c. broken pecans1 c. reserved crumb mixture Break candy bars with hammer. Blend broken candy pieces with pecans and crumb mixture. Sprinkle on top of cake. Bake.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:

3.7

Average rating: 3.7, total votes: 6

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Related ingredients:

chopped pecans, flour, butter, margarine or butter, shortening, oleo, box yellow cake mix, friendship, medium can fruit cocktail undrained or use crushed pineapple