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Healthy oatmeal cookies

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Ingredients/Components

margarine - 1/2 c
brown sugar - 3/4 c
egg substitute, beaten - 1 item
vanilla
salt - 1/2 tsp
whole wheat flour - 1/2 c
baking powder - 3/4 tsp
wheat germ - 1 c
rolled oats
toasted sunflower seeds - 1/2 c

How to make healthy oatmeal cookies:

Preheat oven to 375°. Cream the margarine and brown sugar in a large bowl. Add vanilla and salt and beat well. In a separate bowl, thoroughly combine flour, baking powder, wheat germ and rolled oats. Blend dry ingredients into margarine mixture, adding a tablespoon or more of water if necessary to hold mixture together. Drop dough by tablespoon onto greased cookie sheet. Flatten lightly. Bake until golden, 10 to 12 minutes. Makes 3 dozen. Contains 1 gr saturated fat.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:

3.7

Average rating: 3.7, total votes: 3

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